Is Sugar Really That Bad?

The question I want to address today is: should sugar ever be consumed? And if so, in what amount? We all know we should cut out or at least cut down on our sugar consumption. But what’s the problem with sugar? Sugar exists in many forms, although we usually recognize it in its white powdered…

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This recipe is sure to please your kids and your guests. It works with restricted diets too – it’s grain-free and also vegan (if you sub the honey with another sweetener like maple syrup)! @dessertangel

Amazing Almond Flour Chocolate Chip Cookies

I hope you’re having a great week so far! Last week, I gave you some of my tips for working with almond flour in your baking: Baking with almond flour – your questions answered If you didn’t get to read my tips, the secret to successful baking with almond flour is the grind – fine…

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Baking with Almond Flour (Your Common Questions Answered)

Have you tried baking with almond flour yet? If you’re familiar with The Dessert Angel’s desserts, you’ll know that almond flour is one of my go-to flours when baking. It is really easy to work with, tastes great, and gives baked goods a nice texture. I use it to replace white flour or all-purpose flour…

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It’s Time to get EXOTIC

Wouldn’t you love to win something? Especially something EXOTIC? Just think – exotic vacations to places like Fiji, or exotic shopping sprees in Paris… Oh yes, that’d be grand. After the little trip to Aruba, it got me thinking about the possibilities of all of the delicious desserts from around the world… I started searching…

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A New Dessert Idea from Aruba…

Earlier this year, my husband and I visited the island of Aruba. Aruba is truly breathtaking – from the beaches, to the landscape, to the Dutch architecture – we loved it all! I especially loved how safe the island felt – something you don’t always get when visiting a Caribbean island. We felt safe exploring…

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Nutella is in Trouble!

The weather has been really weird here this spring so far. It’s been a lot colder than normal and there’s been hardly any rain. The Bottomless Pit (TBP aka my hubby) keeps saying how he’s worried about the crops. All he can think about is food lol! Speaking of food, we  just got a new…

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When Desserts Just Don’t Turn Out…

When I come up with my heavenly dessert recipes for you guys, I have a lot of fun playing in the kitchen. I get to experiment with new ingredients, come up with substitutions and dip my finger in the batter for a true taste test! It takes a bit of creativity to get something delicious…

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Be a Food Connoisseur

2009 was the first time I went on a wine tasting tour. My hubby and I visited Niagara-on-the-Lake, which is a region in Ontario that is well-known for its many wineries and delicious wines. It’s a also a beautiful area and very friendly. If you’re ever Ontario, it’s worth it to visit. We decided to…

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Quick and Easy Superfood Pudding!

Sometimes you don’t want have a lot of time to whip up recipes. Work. Family. Commitments. Errands. STRESS! I know for sure the busiest time of my life was when I was planning for our wedding. There were so many people to talk with, meetings to schedule and little tasks that seem like nothing but…

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The TRUTH About Cravings (Plus New Recipe!)

How To Stop Sugar Cravings For Good If you’ve ever been on a “deprivation diet”, you’ve heard those thoughts that bubble up into your brain when you see a tantalizing treat or catch a whiff of a fresh baked chocolate chip cookie. “Oh no, that smells so goooood. But I can’t. I’m on a diet.” Or……

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